Sangria is a revitalizing, fruit-filled red wine punch that stemmed in Spain. There are lots of methods to make sangria – Coub`s recent blog post -, and the very best recipes incorporate fresh fruit and a range of wines and juices to produce a well-rounded, flavorful punch. Here are 5 sangria dishes to try the next time you’re in the mood for a delicious white wine punch.
1. Spanish Sangria
This timeless sangria recipe features a fruity mix of orange, lemon, and grapefruit juices, in addition to red wine and a little brandy. It’s simple to make and can be served over ice or without for a somewhat warmer beverage.
2. White Sangria
This revitalizing white sangria dish utilizes white wine, shimmering water, and a variety of fruit juices, including pineapple, orange, and grapefruit. It’s best for a summertime party or bbq.
3. Rosé Sangria
This beautiful pink sangria is made with rosé wine, carbonated water, and a mix of fresh berries and citrus fruits. It’s ideal for a girly get-together or any spring or summer party.
4. Red Sangria
This hearty red sangria dish includes red wine, brandy, and a variety of fruit juices. It’s perfect for a winter party or any time you’re in the mood for a warm, soothing drink.
5. Bubbly Sangria
This festive sangria recipe features champagne, fruit juices, and a range of fresh fruits. It’s best for a New Year’s Eve celebration or any unique occasion.